Paumanok Vineyards Festival Red

The Paumanok Vineyards Festival Red is a vibrant, approachable blend crafted to highlight the fruit-forward charm of the North Fork of Long Island. Positioned as the red counterpart to the crisp Festival Chardonnay, this wine is designed for immediate enjoyment. It typically leads with Merlot, blended with varying amounts of Cabernet Sauvignon and Cabernet Franc to create a balanced, medium-bodied profile that avoids the heavy tannins or intense oak influence often found in reserve bottlings.

On the nose, the Festival Red offers an inviting bouquet of ripe red cherries, raspberries, and a touch of plum, often accented by subtle hints of dried herbs and earth. The palate is smooth and supple, featuring soft tannins and a refreshing acidity that keeps the wine lively. Because it is fermented and aged primarily in stainless steel (with minimal, if any, neutral oak), the focus remains entirely on the purity of the red fruit and the maritime character of the estate’s vineyards.

This is a highly versatile "everyday" red that performs well across a variety of settings. Its bright acidity and moderate body make it an excellent companion for casual fare like margherita pizza, burgers, or tomato-based pasta dishes. It can even be served with a slight chill during warmer months, making it a staple for outdoor gatherings and festive occasions.